Heat: an amateur's adventures as kitchen slave, line cook, pasta maker, and apprentice to a Dante-quoting butcher in Tuscany

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Language

English

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Subjects

Subjects

Babbo Ristorante e Enoteca
Batali, Mario
Biography & Autobiography
Buford, Bill
Cookery, Italian
Cookery, Italian -- Tuscan style
Cooking & Food
Cooking, Italian
Cooking, Italian -- Tuscan style
Essays
Food
Food -- Italy -- Tuscany
Nonfiction
Tuscan style

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Contributors

Buford, Bill Author
Kramer, Michael Narrator

ISBN

9781400041206
9781415944370

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