An edible history of humanity
(Audio)
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Bennington Free Library - Audiobooks - 1st Floor | MP3 394.1 STA | On Shelf |
More Details
Format
Audio
Physical Desc
1 sound disc (10.5 hr.) : digital ; 4 3/4 in.
Language
English
Notes
General Note
Unabridged.
General Note
Compact disc, MP3 format.
Participants/Performers
Read by George K. Wilson.
Description
A lighthearted chronicle of how foods have transformed human culture throughout the ages traces the barley- and wheat-driven early civilizations of the near East through the corn and potato industries in America, comparing the progress of farming cultures to those of hunter-gatherers while citing the pivotal contributions of global trade.
System Details
System requirements: CD/MP3 player or PC with MP3-capable software.
Local note
Amazon 10/09
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Citations
APA Citation, 7th Edition (style guide)
Standage, T., & Wilson, G. K. (2009). An edible history of humanity . Tantor.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Standage, Tom and George K. Wilson. 2009. An Edible History of Humanity. [Old Saybrook, Conn.]: Tantor.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Standage, Tom and George K. Wilson. An Edible History of Humanity [Old Saybrook, Conn.]: Tantor, 2009.
Harvard Citation (style guide)Standage, T. and Wilson, G. K. (2009). An edible history of humanity. [Old Saybrook, Conn.]: Tantor.
MLA Citation, 9th Edition (style guide)Standage, Tom., and George K Wilson. An Edible History of Humanity Tantor, 2009.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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