The Vermont year round cookbook
(Book)
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Dorset Village Public Library - Nonfiction - Mezzanine | 641.5 KENT | On Shelf |
Subjects
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More Details
Format
Book
Physical Desc
ix, 229 pages color plates 28 cm
Language
English
Notes
Description
The four seasons form a natural framework for 200 superb seasonal recipes. Includes special sections on outdoor cooking, an accurate listing of all cooking terms with instructions, a section on Tools of the trade, a helpful glossary of food terminology, and a section on How to and not to.
Citations
APA Citation, 7th Edition (style guide)
Kent, L. A. (1965). The Vermont year round cookbook . Houghton Mifflin.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kent, Louise Andrews, 1886-1969.. 1965. The Vermont Year Round Cookbook. Houghton Mifflin.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kent, Louise Andrews, 1886-1969.. The Vermont Year Round Cookbook Houghton Mifflin, 1965.
MLA Citation, 9th Edition (style guide)Kent, Louise Andrews. The Vermont Year Round Cookbook Houghton Mifflin, 1965.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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