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The Food Network star shares over 100 "mouthwatering" recipes for warm-weather entertaining (Bobby Flay).
Katie Lee—co-host of Food Network's The Kitchen—is known for her summer soirees, and in Endless Summer Cookbook, she shares more than 100 recipes that are staples at these parties.
For Katie, cooking isn't just about the food. It's about the whole experience: the atmosphere, the story that each ingredient tells,...
Katie Lee—co-host of Food Network's The Kitchen—is known for her summer soirees, and in Endless Summer Cookbook, she shares more than 100 recipes that are staples at these parties.
For Katie, cooking isn't just about the food. It's about the whole experience: the atmosphere, the story that each ingredient tells,...
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What are the essential ingredients that make a family? Eleven-year-old Mo is making up her own recipe in this unforgettable story that's a little sweet, a little sour, and totally delicious.
Nan was all the family Mo ever needed. But suddenly she’s gone, and Mo finds herself in foster care after her uncle decides she’s not worth sticking around for.
Nan left her a notebook and advised her to get...
Nan was all the family Mo ever needed. But suddenly she’s gone, and Mo finds herself in foster care after her uncle decides she’s not worth sticking around for.
Nan left her a notebook and advised her to get...
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The four seasons form a natural framework for 200 superb seasonal recipes. Includes special sections on outdoor cooking, an accurate listing of all cooking terms with instructions, a section on Tools of the trade, a helpful glossary of food terminology, and a section on How to and not to.
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"The beloved and cultivated art of afternoon tea makes everyone feel special. From New Year's Day and Easter to Mother's Day and Christmas, let TeaTime magazine's celebrations, complete with exquisite tea foods and expert tea pairings, transform your holiday into a magical and memorable experience."--Excerpt from summary on back cover
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Perfect for book lovers and foodies alike—a splendid cookbook featuring recipes inspired by classic works of literature and modern favorites
Wake up to a perfect breakfast with Mrs. Dalby’s Buttermilk Scones, courtesy of James Herriot’s All Things Bright and Beautiful and Ichabod’s Slapjacks, as featured in Washington Irving’s The Legend of Sleepy Hollow. There’s homey comfort food...
Wake up to a perfect breakfast with Mrs. Dalby’s Buttermilk Scones, courtesy of James Herriot’s All Things Bright and Beautiful and Ichabod’s Slapjacks, as featured in Washington Irving’s The Legend of Sleepy Hollow. There’s homey comfort food...
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More than 150 recipes for crisps, cobblers, custards, and creams by one of America’s most respected food writers
It seems as if everything old is now new again with classic, home-style desserts like doughnuts and whoopie pies ever growing in popularity. And yet, there have been so few books on the topic of Jean Anderson’s latest, Crisps, Cobblers, Custards, and Creams. The renowned author and food writer uses her years...
It seems as if everything old is now new again with classic, home-style desserts like doughnuts and whoopie pies ever growing in popularity. And yet, there have been so few books on the topic of Jean Anderson’s latest, Crisps, Cobblers, Custards, and Creams. The renowned author and food writer uses her years...
12) Mean soup
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Horace feels really mean at the end of a bad day, until he helps his mother make Mean Soup.
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This extensively illustrated cookbook is organized by seasons: Spring, summer, fall, winter, mud/sugaring and stick (November). Recipes are for vegetables, sweets, main courses with meats, each introduced with a brief recounting of how the recipe originated, maybe at a local restaurant, possibly from a neighbor, or just from what was to hand. A delight to the eye, with humor, and a variety of global flavors.
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It's 6:00 pm, and you have nothing planned for dinner. Again. If you're like many folks, including blogger and author Chungah Rhee, this happens more often than you care to admit! Wanting to regain control of her health and eating habits, Chungah turned to meal prep: the secret weapon that keeps everyone from celebrities and athletes to busy parents and young professionals on-track and eating well.
Chungah quickly found that meal prep is an amazing...
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Stop battling your weight and slim down for life with this no-nonsense, insider’s plan from America’s health, wellness, and weight-loss guru: Jillian Michaels. She has helped millions lose weight and feel great, and now she can help you, too.
Bestselling author and Biggest Loser trainer Jillian Michaels swore she’d never write another diet book. But she realized that with all of the conflicting, overly complicated...
Bestselling author and Biggest Loser trainer Jillian Michaels swore she’d never write another diet book. But she realized that with all of the conflicting, overly complicated...
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"In Flavor + Us, Top Chef Junior finalist Rahanna Bisseret Martinez seeks to connect cooking methods around the world in a way that is fun and inclusive for all cooks at all levels. Throughout her recipes, Rahanna highlights techniques that make these dishes shine, creating a book that welcomes cuisines from all around the world to the table and that acknowledges how much we can learn from kitchens of others"--
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