"Vermont may be small in population, but it looms large with innovation. The state constitution was the first in America to ban slavery, provide for universal male suffrage and establish a system for publicly funded education. Ethan Allen captured Fort Ticonderoga for America's first victory. An eleven-year-old Willie Johnson was America's youngest Medal of Honor winner, and Grace Coolidge became the one and only First Lady to have a raccoon as a...

Questions and answers about the state of Vermont.

Describes 101 science experiments or activities that can be done with household items and easily found ingredients.

"How did Fidel Castro fool the CIA for a generation? Why did Neville Chamberlain think he could trust Adolf Hitler? Why are campus sexual assaults on the rise? Do television sitcoms teach us something about the way we relate to one another that isn't true? Talking to Strangers is a classically Gladwellian intellectual adventure, a challenging and controversial excursion through history, psychology, and scandals taken straight from the news. He revisits...

A series of questions and answers provides information about the physical characteristics, senses, eating habits, life cycles, and behavior of different insects.

"The Anthropocene is the current geologic age, in which humans have profoundly reshaped the planet and its biodiversity. In this remarkable symphony of essays, bestselling author John Green reviews different facets of the human-centered planet on a five-star scale--from QWERTY keyboard and sunsets to Canada geese and Penguins of Madagascar. Funny, complex, and rich with detail, the reviews chart the contradictions of contemporary humanity. John Green's...

From New York Times bestselling author Sam Kean come incredible stories of science, history, finance, mythology, the arts, medicine, and more, as told by the Periodic Table.

Presents stories of significant events and people in American history, patriotic songs, and American folk tales and poems.

"What is the "best" diet? Do calories matter? And when it comes to protein, fat, and carbs, which ones are good and which are bad? Food writer and cook Mark Bittman and health expert David Katz, MD, answer all these questions and more in a lively and easy-to-read Q&A format. Inspired by their viral hit article in Grub Street--one of New York magazine's most popular and most-shared articles--here Bittman and Katz share their clear, no-nonsense perspective...